100% Pork Chicharrones.Snacks Everyone Reaches For.
Crispy 100% pork chicharrones, smoky Chobix wheat puffs, and loaded tortilla-chip mixes — Señorial makes bold, craveable snacks for every taste. Crafted by a century-old Guatemalan maker, now delivered fresh across Minnesota & Wisconsin.
- 100+
- Year-old maker
- 45+
- Years of snack craft
- 100%
- Pork chicharrones
- MN·WI
- Delivered fresh
Snacks People Ask for by Name
A Century of Craft
Made by Corporación Castillo Hermanos — a 100-year-old company that has spent 45+ years perfecting the art of the snack.
Made for Every Palate
Bold, universally loved flavors — smoky, cheesy, zesty, and spicy — designed to please any snacker at any table.
Real Ingredients
Chicharrones made from 100% pork and corn snacks with the honest crunch and flavor people come back for.
Now in the Midwest
Stocked fresh and delivered across Minnesota & Wisconsin by your local Sabrimex team.
Chicharrones 101: The 100% Pork Snack
Few snacks deliver a crunch like a real chicharrón. Also called pork rinds, chicharrones are fried pork that puffs up into light, airy, impossibly crispy pieces — the kind of snack that shatters on the first bite and keeps you reaching back in. Señorial makes theirs from 100% pork, with no corn or wheat filler, so what you taste is pure savory crunch.
Chicharrones vs. Pork Rinds vs. Cracklings
“Pork rinds” and “chicharrones” are really two names for the same snack — chicharrón is simply the Spanish word. There's a spectrum, though, and Señorial covers it. The classic chicharrón is the puffy, airy cut most snackers picture; the Cracklings Criollos line sits at the other end — thinner, craggier, and extra-crunchy.
What Makes Cracklings Criollos Different
Cracklings Criollos are the outlier in the lineup: a thinner, craggier cut that fries up crispier than the classic puffy chicharrón, finished with a hearty, home-style criollo seasoning. Same 100% pork, a bigger 3 oz bag — made for anyone who wants their crunch extra loud. Because they're made from pork and not grains, chicharrones are also a favorite for keto and low-carb snackers — more on that below.
The Cuts — four ways
Original
Airy, clean, just-right salt — 100% pork.
BBQ
Light, crunchy rinds in smoky-sweet barbecue.
Chile-Limón
Zesty chili and bright lime — tangy with gentle heat.
Cracklings Criollos
Thinner, craggier, extra-crunchy — home-style seasoning, bigger 3 oz bag.
How Señorial Chicharrones Are Made (100% Fried Pork)
Start with pork
Chicharrones begin with pork — traditionally the skin — cleaned and prepped as the foundation of the snack.
Cook & dry
The pork is cooked and dried to render out fat and moisture. This step sets up the signature puff.
Fry to puff
A quick fry at high heat is where the magic happens: the pork expands and blisters into that light, airy, crackling-crisp texture.
Season & seal
Each batch is finished — from a simple dusting of salt to bold BBQ or zesty Chile-Limón — then sealed to lock the crunch in.
These are the general steps behind how pork rinds are made — described so they're true to the craft, not a stand-in for Señorial's exact recipe.
Ways to Enjoy Señorial Chicharrones
Straight from the bag
Honestly, they need nothing. Pure pork crunch and salt.
Scooped through guacamole
Use a sturdy chicharrón in place of a chip — creamy guac, crackling crunch.
Dunked in salsa
That airy texture is built for fresh pico de gallo or a smoky red salsa.
With a squeeze of lime
Hit Original or BBQ with fresh lime and a dash of hot sauce for instant chile-limón vibes.
Alongside a michelada
The salty crunch is a classic partner to a cold michelada or your beer of choice.
Crumbled over your plate
Break them over soups, tacos, beans, or menudo for extra texture.
Are Chicharrones Keto, Carnivore & Gluten-Free?
Because they're made from pork and not grains, plain pork rinds are naturally high in protein, low in carbs, and grain-free — which is why they've become a favorite for keto, carnivore, and low-carb snackers who want crunch without the chips. Señorial Original keeps it simplest: just pork and salt.
Seasoned varieties (BBQ, Chile-Limón, Cracklings Criollos) carry added seasoning, so exact carbs and gluten status vary by flavor — check the nutrition panel and ingredient list on your bag. Note: Chobix (fried wheat) and the tortilla-chip mixes (corn) contain grain — they are not keto or gluten-free.
Chicharrones, Chobix & Tortilla Mixes — Find Your Flavor
Tap any snack to see its flavor, tasting notes, and sizes. Filter by the kind of crunch you're craving.
Chicharrones (100% Pork Rinds)
Four 100% pork flavors, from clean Original to zesty Chile-Limón.
Chobix Fried Wheat Puffs
Crispy wheat puffs in smoky BBQ, Chipotle Cheese, and zesty Limón.
Tortillas & Snack Mixes
Toasted corn tortilla chips and loaded chili-cheese & onion-ring mixes.
Chicharrones Flavor & Heat Guide: From Classic to Chile-Limón
| Flavor | Size | Taste note | Heat | Case pack |
|---|---|---|---|---|
| Original | 2 oz | Clean, savory pork with just-right salt | No heat | Box of 18 |
| BBQ | 2 oz | Smoky, lightly sweet barbecue | None to mild | Box of 18 |
| Chile-Limón | 2 oz | Tangy lime meets chili; bright with a gentle kick | Mild heat | Box of 18 |
| Cracklings Criollos | 3 oz | Hearty, home-style seasoning; thinner, extra-crunchy cut | No heat | Box of 24 |
Heat is a snacker's guide, not a lab measurement.
The Señorial Story: 45+ Years of Guatemalan Snack Craft
“Flavors adapted for an international palate — from a maker more than 100 years in the making.”
Señorial comes from Corporación Castillo Hermanos, a Guatemalan company more than 100 years in the making. Its snack line has spent 45-plus years perfecting the craft — building flavors deliberately adapted for an international palate, so a bag of Chile-Limón chicharrones lands just as easily in Minnesota as it does in Guatemala City. That balance of heritage and broad, crave-worthy flavor is exactly why Sabrimex brings Señorial to the Upper Midwest, stocked fresh and delivered across Minnesota and Wisconsin. More about the Señorial range.
Wholesale Chicharrones & Latin Snacks in Minnesota, Wisconsin & the Upper Midwest
Every Señorial flavor — chicharrones, Chobix, and tortilla mixes — is available wholesale by the box, with fair pricing, reliable delivery, and fast restocks across Minnesota and Wisconsin. We supply retailers, bodegas, and convenience stores throughout the Twin Cities — Minneapolis and Saint Paul — and the wider Upper Midwest.
Where to Buy Señorial Chicharrones Near You
Shop the full lineup online through our Sabrimex catalog, or ask your local store to stock them. Retailers can order by the case — chicharrones ship in boxes of 18 (Cracklings Criollos in boxes of 24).
Sabrimex — wholesale Mexican & Central American snacks, serving Minnesota & Wisconsin · 612-366-4199.
Chicharrones & Pork Rinds FAQ
What are chicharrones?
Chicharrones are fried pork rinds — pork (traditionally the skin) that's cooked, dried, and fried until it puffs into a light, airy, crackling-crisp snack. Señorial chicharrones are made from 100% pork, with no corn or wheat filler.
What's the difference between pork rinds and chicharrones?
They're two names for the same family of snack — chicharrón is simply the Spanish word, and in everyday use they're interchangeable. If you split hairs, “pork rinds” usually means the light, puffy style, while “chicharrón” can also describe heartier cuts. Señorial's are the crispy, airy pork-rind style, plus the thinner Cracklings Criollos crackling.
Are pork rinds keto and low-carb?
Plain pork rinds are naturally high in protein and very low in carbohydrates, which makes them a popular keto and low-carb snack. Señorial Original is the simplest choice. Flavored varieties add seasoning, so check the nutrition panel on your bag if you're tracking macros closely.
Are Señorial chicharrones gluten-free?
Pork rinds are made from pork, not grains, so the base is naturally grain-free. Seasoned flavors carry added seasoning, though, so if you avoid gluten strictly, read the ingredient list on your specific bag. (Chobix wheat puffs and the tortilla mixes are not gluten-free.)
How spicy are Señorial chicharrones?
Most are easy-going — Original, BBQ, and Cracklings Criollos carry little to no heat. Chile-Limón adds a gentle, tangy warmth from chili and lime rather than a big burn. (Heat is subjective, so treat this as a guide.)
What are Cracklings Criollos?
Cracklings Criollos are Señorial's thinner, craggier crackling cut — crispier and crunchier than the classic chicharrón, with a hearty, home-style seasoning. Same 100% pork, a bigger 3 oz bag, and a louder crunch.
Are Chobix pork rinds?
No — Chobix are crispy fried wheat puffs, not pork. They come in Smoky BBQ, Chipotle Cheese, and Zesty Lime. Only Señorial's Chicharrones line is made from pork.
How should I store chicharrones?
Keep the bag sealed in a cool, dry spot away from heat and sunlight. Once open, press the air out and reseal or clip it to keep them crisp, and enjoy before the best-by date on the bag.
Where can I buy Señorial chicharrones in Minnesota or Wisconsin?
Shop the full lineup online through our Sabrimex catalog, or ask your local store to stock them — Sabrimex delivers fresh across Minnesota and Wisconsin. Retailers and bodegas can order by the box.
Do you sell chicharrones wholesale?
Yes. Every Señorial flavor is available wholesale by the box, with fair pricing, reliable delivery, and fast restocks across MN and WI. Message us on WhatsApp or call 612-366-4199 to set up an order.